Work

Structural behavior, FTIR spectra of five Algerian honeys, and sensory acceptance of margarine enriched with honey

Year: 2023

Type: article

Source: Journal of Food Science

DOI: 10.1111/1750-3841.16823

Authors: Nawel Guenaoui, Salim Ouchemoukh, Nadia Amessis‐Ouchemoukh, Amar Otmani, Rabha Ayad, Dyhia Sadou, Andreea Pușcaș, Vlad Mureșan

Institutions: University of Béjaïa, University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca

Language: English

Topic: Bee Products Chemical Analysis

Subfield: Insect Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4388922166

FWCI: 0.837

Cites: 57

Cited by: 4

Related to: 10