Work

Solid-state fermentation production of L-lysine by Corynebacterium glutamicum (ATCC 13032) using agricultural by-products as substrate

Year: 2023

Type: article

Source: World Journal of Microbiology and Biotechnology

DOI: 10.1007/s11274-023-03822-x

Authors: Egoamaka O. Egbune, Theresa Ezedom, Otuke B. Odeghe, Osuvwe C. Orororo, Olisemeke U. Egbune, Ayobola D. Ehwarieme, Eferhire Aganbi, Chijindu S. Ebuloku, Alma O. Chukwuegbo, Ebiyeiferu Bogard, Edesiri Ayomanor, Patricia A. Chisom, Fejiro L. Edafetano, Albert Destiny, Peace A. Alebe, Toboke-keme Aruwei, Akpovwehwee A. Anigboro, Nyerhovwo J. Tonukari

Institutions: Delta State University, University of Jos, Georgia State University

Language: English

Topic: Enzyme Production and Characterization

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: closed

OpenAlex ID: W4388960944

FWCI: 2.343

Cites: 65

Cited by: 21

Related to: 10