Year: 2023
Type: conference-paper
Abstract: the article presents the results of research on the changes in fruit quality and chemical composition when fruit of watermelon varieties and hybrids are stored in a combined method (in the open field and in a naturally ventilated warehouse). Also in the article, the advantages and disadvantages of this method of storage are explained from a scientific point of view.
Source: E3S Web of Conferences
Authors: Kurbonalijon Zokirov, Suluv Sullieva
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: diamond
OpenAlex ID: W4389477033
