Work

Quantification of anthocyanins and phenolic compounds in an infusion made from dried acaí (Euterpe precatoria) pulp

Year: 2024

Type: conference-paper

Source: Acta Horticulturae

DOI: 10.17660/actahortic.2024.1387.13

Authors: A. Martínez, M.S. Hernández, J.P. Fernandez-Trujillo

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4395093344

FWCI:

Cites: 20

Cited by:

Related to: 10