Work

Anti-obesity and anti-diabetic bioactive peptides: A comprehensive review of their sources, properties, and techno-functional challenges

Year: 2024

Type: review

Source: Food Research International

DOI: 10.1016/j.foodres.2024.114427

Authors: Tolulope Joshua Ashaolu, Opeyemi Joshua Olatunji, Asli Can Karaca, Chi-Ching Lee, Seid Mahdi Jafari

Institutions: Duy Tan University, Université Mohammed VI Polytechnique, Istanbul Technical University, İstanbul Sabahattin Zaim Üniversitesi, Ministry of Health and Medical Education, Gorgan University of Agricultural Sciences and Natural Resources

Language: English

Topic: Protein Hydrolysis and Bioactive Peptides

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W4396587828

FWCI: 0.666

Cites: 216

Cited by: 21

Related to: 10