Review of: "Evaluation of Chemical Content and Phytochemical Composition of Yemeni Almond Cultivars"
Year: 2024
Type: peer-review
Source: Qeios
DOI: 10.32388/wgja9i
Author: Hülya Özler
Institution: Sinop University
Language: English
Topic: Nuts composition and effects
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
SDG: Zero hunger
Open Access status: diamond
OpenAlex ID: W4399301201