A sucrose-binding protein and β-conglycinins regulate soybean seed protein content and control multiple seed traits
Year: 2024
Type: article
Source: PLANT PHYSIOLOGY
Institutions: Southern Illinois University Carbondale, Hampton University, Southern Illinois University System, Abdelmalek Essaâdi University, Duke University, University of Missouri, Baltimore County Public Schools, Fayetteville State University, Agricultural Research Service, United States Department of Agriculture, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
Funder: United Soybean Board
Award: G1540318288
OpenAlex ID: W4401028871
