Work

Starch

Year: 2024

Type: book-chapter

Source: Springer eBooks

DOI: 10.1007/978-3-031-66108-2_1

Authors: Saeed Chehreh Chelgani, Ali Asimi Neisiani, Darius Wonyen, Amir Hossein Mohammad Zadeh, Roozbeh Saneie

Institutions: Luleå University of Technology, Yazd University, University of Liberia, University of Toronto, University of British Columbia

Language: English

Topic: Polysaccharides Composition and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W4403728617

FWCI: 2.207

Cites: 120

Cited by: 3

Related to: 10