Work

Characterization of oil body microstructure, accumulation level and chemical composition in walnut fruit during growth

Year: 2024

Type: article

Source: Journal of Food Composition and Analysis

DOI: 10.1016/j.jfca.2024.106917

Authors: Kaiyang Zhu, Ji Ma, Shuqi Hao, Ting Zhang, Hongjie Lei, Wenge Zhao, Huaide Xu, Mei Li

Institutions: Northwest A&F University, Xinjiang Academy of Agricultural Sciences

Language: English

Topic: Lipid metabolism and biosynthesis

Subfield: Biochemistry

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: green

Funders: Ministry of Science and Technology of the People's Republic of China, Northwest A and F University, National Key Research and Development Program of China

Award: G6514971491

OpenAlex ID: W4404093989

FWCI: 1.266

Cites: 92

Cited by: 8

Related to: 10