Work

Post-harvest handling, processing and value addition of edible insects as a sustainable food resource in Africa: A review

Year: 2025

Type: article

Source: International Journal of Tropical Insect Science

DOI: 10.1007/s42690-024-01410-6

Authors: Jolly Oder Akullo, James Peter Egonyu, Jeremiah Ng’ang’a, Samuel Kiiru, Mercy Mmari, Alex Ndiritu, Zipporah Wangari Maimba, Fedha Monicha Salano, John Kinyuru

Institutions: Jomo Kenyatta University of Agriculture and Technology, Busitema University, Open University of Tanzania, University of Kabianga, Jaramogi Oginga Odinga University of Science and Technology, African Institute for Capacity Development

Language: English

Topic: Insect Utilization and Effects

Subfield: Insect Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production, Industry, innovation and infrastructure

Open Access status: closed

Funder: Deutsche Forschungsgemeinschaft

Award: G4675039505

OpenAlex ID: W4406161920

FWCI: 5.097

Cites: 114

Cited by: 8

Related to: 10