Work

Remote Sensing–Based Food Processing for Changing Climatic Conditions

Year: 2025

Type: article

Source: Remote Sensing in Earth Systems Sciences

DOI: 10.1007/s41976-025-00199-3

Authors: Roop Raj, Dedeepya Sai Gondi, Swati R. Nitnaware, Sudipta Banerjee, Senthil Athithan, Arpita, Gopinath D

Institutions: The University of Texas at Dallas, Yeshwantrao Chavan College of Engineering, Symbiosis International University, Koneru Lakshmaiah Education Foundation, Saveetha University

Language: English

Topic: Spectroscopy and Chemometric Analyses

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4406597856

FWCI: 1.834

Cites: 13

Cited by: 5

Related to: 10