Work

Extrusion-cellulase modification of dietary fiber of Flammulina velutipes can enhance prebiotic potential and alleviate lead stress: An in vitro study

Year: 2025

Type: article

Source: Food Bioscience

DOI: 10.1016/j.fbio.2025.106522

Authors: Keke Meng, Yifan Wang, Xue Wang, Feifei Liu, Qiping Zhan, Liyan Zhao

Institution: Nanjing Agricultural University

Language: English

Topic: Microbial Metabolites in Food Biotechnology

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Responsible consumption and production, Good health and well-being

Open Access status: closed

Funders: Nanjing Agricultural University, Priority Academic Program Development of Jiangsu Higher Education Institutions

Award: G689626249

OpenAlex ID: W4409151908

FWCI: 3.857

Cites: 66

Cited by: 7

Related to: 10