Smartphone-assisted fluorescent probe to evaluate the salmon freshness
Year: 2025
Type: article
Source: Journal of Food Engineering
Authors: Shuang Liu, Tianyu Liang, Mingyu Tian, Chengyan Wu, Lijun Tang, Yang Li, Keli Zhong, Xiaofei Sun, Xuepeng Li, Jianrong Li
Institution: Bohai University
Language: English
Subfield: Spectroscopy
Field: Chemistry
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: closed
Awards: G330900110, G61912050
OpenAlex ID: W4409417288