Work

Thermochemical Processes for Eco-Friendly Energy Recovery from Food Waste

Year: 2025

Type: book-chapter

Source: Methods and protocols in food science

DOI: 10.1007/978-1-0716-4646-5_5

Authors: G. Rajeshwari, Pramila Murugesan, Gnanaselvan Gnanasekaran, Saeed Farhang Sahlevan

Institutions: SRM Institute of Science and Technology, University of Minnesota, Arturo Prat University

Language: English

Topic: Thermochemical Biomass Conversion Processes

Subfield: Fuel Technology

Field: Energy

Domain: Physical Sciences

SDGs: Responsible consumption and production, Affordable and clean energy, Climate action

Open Access status: closed

OpenAlex ID: W4411348136

FWCI:

Cites: 43

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Related to: 10