Phytochemical characterization, antioxidant and anti-inflammatory properties of Anethum graveolens L. seeds’ ethanolic extract: In vitro and In vivo studies
Year: 2025
Type: article
Source: Journal of Ethnopharmacology
Institutions: University Ferhat Abbas of Setif, University of Biskra
Language: English
Subfield: Plant Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W4411635337
