Work

Probiotics administration routes and their advantages and disadvantages

Year: 2025

Type: book-chapter

Source: Elsevier eBooks

DOI: 10.1016/b978-0-443-27594-4.00011-5

Authors: Pranavi Mishra, Aqdas Khan, Samiksha Garse, Vinothkannan Ravichandran, Renitta Jobby, Kanchanlata Tungare

Institutions: DY Patil Deemed to be University, Ruhr University Bochum, Amity University Mumbai

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W4412840407

FWCI: 2.323

Cites: 75

Cited by: 1

Related to: 10