Work

Reconciling Consumer and Vendor Preferences for Food Safety Attributes in Dhaka Wet Markets, Bangladesh

Year: 2025

Type: preprint

Study design: Observational Study

Source: SSRN Electronic Journal

DOI: 10.2139/ssrn.5614990

Authors: Chalmers Mulwa, Gordon Prain, Bosco Okumu, Jack Malit, Farhana Ibrahim, Silvia Alonso, Mukani Moyo

Institutions: Government of Kenya, International Potato Center, International Potato Center, International Potato Center, International Livestock Research Institute

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Sustainable cities and communities, Zero hunger, Good health and well-being

Open Access status: green

OpenAlex ID: W4415314267

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