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Isolasi dan Karakterisasi ß-Galaktosidase Bakteri Asam Laktat dari Makanan Hasil Fermentasi

Year: 2008

Type: article

Author: Sitaresmi Yuningtyas

Language: Indonesian

Topic: Enzyme Production and Characterization

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W497670477

FWCI:

Cites: 22

Cited by: 1

Related to: 10