Use of monascus extracts as an alternative to nitrite in meat products
Year: 1991
Type: article
Source: Die Fleischwirtschaft
Authors: Johanna Fink‐Gremmels, J. Dresel, L. Leistner
Language: English
Subfield: Animal Science and Zoology
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W51418320
