[Dietary fat consumption of the French population and quality of the data on the composition of the major food groups].
Year: 2005
Type: article
Source: PubMed
Authors: Landy Razanamahefa, Lionel Lafay, Marine Oseredczuk, Anne Thiébaut, Laurent Laloux, Mariette Gerber, Pierre Astorg, Jean-Louis Berta
Language: French
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W53565428
