Work

Dynamics of the Ecological Agroalimentary Produce Market

Year: 2011

Type: article

Abstract: The market of ecological agroalimentary produce in Romania tends to have a positive evolution, identical with the world market, according to the specialists in the field. The market of ecological produce in Romania is being developed: from the point of view of its life cycle, it is steadily going to the growth period. Since the appearance period passed away, now there is the unsatisfied need of green produce: the first producers able to meet this need have appeared and they have started to meet the needs related to these produce.

Source: DOAJ (DOAJ: Directory of Open Access Journals)

Authors: Cornelia Petroman, Ioan Petroman, Gabriela Ivaşcu, Diana Marin, Ştefan Coman, Moisina Şucan

Institution: Univesity of Life Science "King Mihai I" from Timisoara

Language: English

Topic: Organic Food and Agriculture

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: green

OpenAlex ID: W563377873

FWCI: 0.378

Cites:

Cited by: 2

Related to: 10