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Expenses and profits of food chains in 1934
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Year:
1936
Type:
book
Source:
Harvard University, Graduate School of Business Administratiion, Bureau of Business Research eBooks
Author:
Carl N. Schmalz
Language:
English
Topic:
Agricultural economics and policies
Subfield:
Economics and Econometrics
Field:
Economics, Econometrics and Finance
Domain:
Social Sciences
Open Access status:
closed
OpenAlex ID:
W586650239
FWCI:
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Related to:
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