Year: 2014
Type: article
Abstract: Organic farming has potential for reducing some of the negative impacts of conventional agriculture on the environment. Organic farming contributes to rural development and economy. These farming systems can also be the most important contributor to the rural economy of region and Çoruh Valley. Çoruh Valley contains rich biological diversity of plants, wildlife, and ecosystems. These natural and environmental resources will play an important role for rural development in this area. Some evidences suggested that an important benefit of organic farming is the creation of jobs in the rural economy and prevention of human erosion. Effective use of the source will come true with production, processing and marketing of organic products such as spices, pekmez, honey, fruit and vegetable juices, thyme juices, vegetable oils, herbal tea, chemical compounds of plant and food additives in Çoruh Valley.
Institutions: Atatürk University, Yeditepe University
Language: English
Topic: Organic Food and Agriculture
Subfield: Plant Science
Domain: Life Sciences
Open Access status: green
OpenAlex ID: W600686239