Work

Une séduction transculturelle : la pizza : polymorphisme, appropriation et identité dans l'alimentation

Year: 2002

Type: dissertation

Source: OpenGrey (Institut de l'Information Scientifique et Technique)

Author: Sylvie Sanchez

Language: French

Topic: Food, Nutrition, and Cultural Practices

Subfield: Anthropology

Field: Social Sciences

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W60577958

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