Postprandial lipoprotein lipase, insulin and gastric inhibitory polypeptide responses to test meals of different fatty acid composition: comparison of saturated, n-6 and n-3 polyunsaturated fatty acids.
Year: 1994
Type: article
Study design: Clinical Trial
Source: PubMed
Authors: A Zampelas, M Murphy, L M Morgan, C M Williams
Institution: University of Surrey
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W61479295