Work

Changes on Characteristic Components During Shoots Development in Camellia Sinensis

Year: 2013

Type: article

Source: 茶叶

Authors: Jing, Zhang, Hua, Yang Yang, Chao-Ling, Wei, Yuling, Tai Tai, Qi, Chen, Xiaochun, Wan

Language: English

Topic: Tea Polyphenols and Effects

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W628362497

FWCI: 0.377

Cites:

Cited by: 3

Related to: 10