Work

The Phosphorus Content of the Body in Relation to Age, Growth, and Food

Year: 1926

Type: article

Source: Journal of Biological Chemistry

DOI: 10.1016/s0021-9258(18)84701-9

Authors: H.C. Sherman, E.J. Quinn

Institution: Columbia University

Language: English

Topic: Parathyroid Disorders and Treatments

Subfield: Nephrology

Field: Medicine

Domain: Health Sciences

Open Access status: hybrid

Estimated APC paid: $3,430

OpenAlex ID: W64898411

FWCI: 1.2

Cites:

Cited by: 28

Related to: 10