Work

Bibliographie der fleischbeschau

Year: 1905

Type: article

Author: Robert Ostertag

Language: German

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W650422871

FWCI:

Cites:

Cited by: 1

Related to: 10