Work

Acetum pyrolignosum crudum

Year: 1928

Type: book-chapter

Source: Springer eBooks

DOI: 10.1007/978-3-642-90745-6_7

Authors: O. Anselmino, Ernst Gilg

Language: German

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W65930472

FWCI:

Cites:

Cited by: 1

Related to: 10