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Rivisitare la tradizione Basi per una semiotica della cucina e dei miti delle origini

Year: 2025

Type: article

Source: Nova Science Publishers (Nova Science Publishers, Inc.)

DOI: 10.14649/117777

Author: Puca, Davide

Language: English

Topic: Culinary Culture and Tourism

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W7083170873

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