Farmers’ perception of post-pandemic economic performance: do short food supply chains reduce cognitive biases?
Year: 2026
Type: article
Study design: Observational Study
Abstract: This study explores whether participation in short food supply chains (SFSCs) reduces perception gaps and cognitive biases in farmers’ evaluation of financial performance in post-pandemic conditions. Research design and methods: survey data from 76 SFSC and 95 non-SFSC-farms in Poland were compared with actual data from the FADN system to assess accuracy in estimating production, income, and cost changes. Findings:SFSC farmers demonstrated more accurate and optimistic assessments of economic indicators, particularly for production and income, compared to non-SFSC peers. Differences were statistically significant, suggesting better perception and reduced bias. Implications and recommendations: encouraging SFSC participation and offering training in accounting and financial literacy may help farmers make more informed decisions and reduce cognitive distortions. Contribution and value added: by applying behavioural economics, Sustainable Systems Theory, and Social–Ecological Systems Theory, the study highlights SFSCs as tools for increasing farmers’ adaptive capacity, market awareness, and resilience in uncertain conditions.
Source: Review of Behavioral Economics
Institution: Poznań University of Economics and Business
Language: English
Topic: Organic Food and Agriculture
Subfield: Plant Science
Domain: Life Sciences
Open Access status: green
Funder: Narodowe Centrum Nauki
Award: G8898644508
OpenAlex ID: W7160432006
