Work

A novel quantitative, computer-vision framework for printability of soybean meal–xanthan inks in extrusion-based 3D food printing

Year: 2026

Type: article

Source: Food Bioscience

DOI: 10.1016/j.fbio.2026.109699

Authors: Qiong Chen, Zhikai Liang, Zhao Jin, Minwei Xu

Institution: North Dakota State University

Language: English

Topic: Additive Manufacturing and 3D Printing Technologies

Subfield: Industrial and Manufacturing Engineering

Field: Engineering

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

Funders: North Dakota Agricultural Experiment Station, Minnesota Soybean Research and Promotion Council

Award: G357479846

OpenAlex ID: W7202274876

FWCI:

Cites: 50

Cited by:

Related to: 10