Work

Investigating the nutritional content and potential of crickets to enhance the nutritional value of maize flour

Year: 2026

Type: article

Source: Journal of Insects as Food and Feed

DOI: 10.1163/23524588-bja10461

Authors: Daniel Nsengumuremyi, Theogene Dusingizimana, Florentine Kwizera, Jean Paul Hategekimana, Eugene Niyonzima

Institutions: University of Rwanda, Rwanda Agriculture Board

Language: English

Topic: Insect Utilization and Effects

Subfield: Insect Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W7203724739

FWCI:

Cites: 28

Cited by:

Related to: 10