Work

In Vitro functional characterization and acute safety assessment of Staphylococcus piscifermentans isolated from fermented climbing perch (Anabas testudineus)

Year: 2026

Type: article

Source: Food and Humanity

DOI: 10.1016/j.foohum.2026.101435

Authors: Tuan Thanh Chau, Huong Huynh Lien Ly, Linh Chi Tran, Men Thanh Tran, Trang Thi Xuan Dai

Institutions: Can Tho University, Can Tho University of Medicine and Pharmacy, Nam Can Tho University

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W7203972376

FWCI:

Cites: 42

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Related to: 10