Global Leadership Initiative on Indications to Nutritional Therapy and Support (GLINTS): A consensus report from the global clinical nutrition community
Year: 2026
Type: article
Source: Clinical Nutrition
Authors: Stanislaw Klek, Rocco Barazzoni, Renée Blaauw, Rosa Burgos, Diana Cardenas, Tommy Cederholm, Charlene Compher, Paola Sanchez-Corrales, Rhiannon Crane, Cristina Cuerda, Joseph Hartono, Laurence Genton, Olga Gomez, Harriët Jager-Wittenaar, Shukri Jahit, Ajay Jain, Anayanet Jaquez, Gordon Jensen, Nicole Kiss, Alessandro Laviano, Dileep N. Lobo, Doris Ng, Ibolya Nyulasi, Yoshinaga Okugawa, Stacy Pelekhaty, Matthias Pirlich, Veeradej Pisprasert, Kalliopi Anna Poulia, Andrés Sanchez, Stéphane M. Schneider, Marian A.E. de van der Schueren, Mireille Serlie, Anna–Lena du Toit, Simon Gabe
Institutions: Szpital Wielospecjalistyczny im. Stanley Dudricka w Skawinie, University of Trieste, Ospedale di Cattinara, Stellenbosch University, Vall d'Hebron Hospital Universitari, Institut Gustave Roussy, Fondation Gustave Roussy, Uppsala University, University of Pennsylvania, Latin University of Costa Rica, Royal Adelaide Hospital, Australasian Society of Parenteral and Enteral Nutrition, Universidad Complutense de Madrid, Hospital General Universitario Gregorio Marañón, Gatot Soebroto Army Hospital, University of Geneva, University Hospital of Geneva, Vrije Universiteit Brussel, Radboud University Nijmegen, Hanze University of Applied Sciences, Radboud University Medical Center, National Cancer Institute, Saint Louis University, Pontificia Universidad Católica Madre y Maestra, University of Vermont, Deakin University, Sapienza University of Rome, University of Nottingham, Tan Tock Seng Hospital, Mie University Hospital, University of Maryland Medical Center, Khon Kaen University, Agricultural University of Athens, Université Côte d'Azur, Centre Hospitalier Universitaire de Nice, HAN University of Applied Sciences, Wageningen University & Research, University of Amsterdam, University of Cape Town, Groote Schuur Hospital, London North West Healthcare NHS Trust, St Mark's Hospital
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: green
OpenAlex ID: W7204263610