Ginkgo biloba leaf polysaccharide-modified Cu 2− x Se nanozymes for smartphone-assisted colorimetric detection of food additive propyl gallate
Year: 2026
Type: article
Source: Analytical Methods
DOI: 10.1039/d6ay01310d
Institution: Nanjing Forestry University
Language: English
Subfield: Materials Chemistry
Field: Materials Science
Domain: Physical Sciences
Open Access status: closed
Award: G4940284477
OpenAlex ID: W7204274366
