Work

Membrane filtration technology and cheese whey: Applications, challenges and opportunities

Year: 2026

Type: book-chapter

Source: Elsevier eBooks

DOI: 10.1016/b978-0-443-27648-4.00027-x

Authors: Cláudia Andréia Gräff, Marcy Heli Paiva Rodrigues, Claucia Fernanda Volken de Souza, Daniel Neutzling Lehn

Institution: Univates

Language: English

Topic: Membrane Separation Technologies

Subfield: Water Science and Technology

Field: Environmental Science

Domain: Physical Sciences

SDGs: Responsible consumption and production, Clean water and sanitation

Open Access status: closed

OpenAlex ID: W7204540935

FWCI:

Cites: 62

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Related to: 10