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Metabolomic profiling and bioactivity evaluation of fermented and non-fermented Ulva spp. and Durvillaea spp. using UHPLC-QqTOF-MS/MS and molecular networking

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Year: 2026
Type: article
Source: Algal Research
DOI: 10.1016/j.algal.2026.104948
Authors: Catalina Landeta-Salgado, Lhaís Araújo-Caldas, Javiera Munizaga, María Paz González-Troncoso, Patricia Sartorelli, Cielo Char, Luis Puente, Roberto Lemus, Giannina Maya, María Elena Lienqueo
Institutions: Centre for Biotechnology and Bioengineering, University of Chile, Instituto de Ciências Ambientais, Químicas e Farmacêuticas, Universidade Federal de São Paulo, Universidad de Antofagasta
Language: English

Topic: Seaweed-derived Bioactive Compounds
Subfield: Aquatic Science
Field: Agricultural and Biological Sciences
Domain: Life Sciences
SDG: Zero hunger

Open Access status: green

Funders: Centre for Biotechnology and Bioengineering, Agencia Nacional de Investigación y Desarrollo
Awards: PRODUCCION DE UNA NUEVA PROTEINA ALTERNATIVA CON PROPIEDADES PREBIOTICAS Y COMPUESTOS BIOACTIVOS A TRAVES DE UN PROCESO DE BIOCONVERSION DE ALGAS MARINAS POR UN CONSORCIO ARTIFICIAL DE HONGOS FILAMENTOSOS, G4075620230, G896973457
OpenAlex ID: W7204850697
FWCI:
Cites: 50
Cited by:
Related to: 10
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