Work

The ethics of sustainable transformations of the food system

Year: 2026

Type: book-chapter

Source: Wageningen Academic Publishers eBooks

DOI: 10.1163/9789004776630-036

Authors: M. Kaiser, A. Cretella

Language: English

Topic: Agriculture Sustainability and Environmental Impact

Subfield: Ecology

Field: Environmental Science

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: hybrid

OpenAlex ID: W7213287397

FWCI:

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