Year: 2024
Type: article
Abstract: The sustainable development and inclusive growth of the hospitality and tourism industry have emerged as critical aspects in the face of environmental challenges and socio-economic disparities. This article explores the multifaceted dimensions of sustainable development within the hospitality and tourism sector, emphasizing the need for environmentally responsible practices, community engagement, and equitable economic opportunities. This article highlights the potential of sustainable tourism to foster economic growth while preserving natural resources and promoting social inclusion. Through collaboration between stakeholders, policymakers, and industry leaders, sustainable development principles can be integrated into the core strategies of hospitality and tourism businesses, contributing to a more resilient and inclusive future for the sector. It discusses strategies for achieving sustainability, such as energy efficiency, waste reduction, and community engagement. Emphasis is placed on the benefits of sustainability, including cost savings, enhanced reputation, and resilience to climate change, while acknowledging the disadvantages of intensive growth, such as overcrowding and environmental degradation. The study highlights Indian government policies and initiatives aimed at promoting sustainable tourism practices, conserving natural and cultural heritage, and maximizing socio-economic benefits while minimizing negative impacts.
Source: Vidhyayana
DOI: 10.58213/j6ejy781
Authors: Dr Ranjeeta Tripathi, Dr. Dharna Shukla
Language: English
Domain: Social Sciences
Open Access status: diamond
OpenAlex ID: W7216399666