Get started
Work

ปัจจัยที่มีความสัมพันธ์กับพฤติกรรมการบริโภคอาหารของผู้สูงอายุ กรณีศึกษา หมู่ 9 บ้านผือฮี ตำบลบ้านยาง อำเภอพุทไธสง จังหวัดบุรีรัมย์

Year: 2023
Type: article
Study design: Observational Study
Abstract: The study was a survey research. The objectives were 1) to study food consumption behaviors among the elderly, 2) to study factors that ware related between personal factors and food consumption behaviors, and 3) to study factors that ware related between knowledge, attitude and food consumption behaviors. The subjects group consisted of 68 cases. The developed questionnaires was used as a tool to collect data. The content validity was improved and adjusted by the suggestion of the experts. Statistics were descriptive statistics and inferential statistics. The result revealed that: the majority of subjects were female 57.4%, aged between 60-65 years old were 44.1%, weight between 46-50 kg were 19.1%, height between 146-150 cm were 30.9%, BMI asymmetry were 51.5 %, history of disease were 51.5 %, married were 57.4 %, income 500-1,000 were 91.2%, Own home were 94.1%, no alcohol drinking were 82.4%, no smoking were 89.7%, having information were low level ( = 1.45, S.D. = .63). Knowledge factors were high level ( = 2.36, SD = .73) Attitude factors were moderate ( = 2.07, SD = .26), and food consumption behaviors were high level ( = 2.66, SD = .47)
Language: Thai
Field: Nursing
Open Access status: diamond
OpenAlex ID: W7220186519
FWCI:
Cites:
Cited by:
Related to: 10