Work

Formulasi Ready-to-use Therapeutic Food Bite-sized Bar Berbahan Kacang Gude Dan Ikan Gabus

Year: 2026

Type: dissertation

Source: Repository at Universitas Pendidikan Indonesia (Universitas Pendidikan Indonesia)

Authors: Nanda Fitria Salsabila, -, Isti Kumalasari, -, Fajria Saliha Puspita Prameswari, -

Language: Indonesian

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W7224971509

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