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Improvement Of Salt Tolerance In Some Varieties Of Rice By Ascorbic Acid Application
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Year:
2015
Type:
article
Source:
International journal of scientific and technology research
Authors:
Wan Arfiani Barus,
Abdul Rauf,
Rosmayati,
Chairani Hanum
Language:
English
Topic:
Plant Stress Responses and Tolerance
Subfield:
Plant Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W811429673
FWCI:
1.117
Cites:
9
Cited by:
10
Related to:
8