The Effect of Xylitol on the Lactose Fermentation of Streptococcus
Year: 2004
Type: article
Authors: Kang-Ho Shin, Nam‐Ki Choi, Seon-Mi Kim, Jung-Suk Oh, Kyu-Ho Yang
Language: English
Subfield: Periodontics
Field: Dentistry
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W840198644
