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Responses of Lactic Acid Bacteria to Oxidative Stress
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Year:
2011
Type:
book-chapter
Source:
Springer eBooks
DOI:
10.1007/978-0-387-92771-8_6
Authors:
Bénédicte Cesselin,
Aurélie Derré-Bobillot,
Annabelle Fernandez,
Gilles Lamberet,
Delphine Lechardeur,
Yuji Yamamoto,
Martin Bastian Pedersen,
Christel Garrigues,
Alexandra Gruss,
Philippe Gaudu
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Institutions:
Institut National de la Recherche Agronomique,
Kitasato University,
Chr. Hansen (Denmark)
Language:
English
Topic:
Probiotics and Fermented Foods
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W99047679
FWCI:
3.329
Cites:
85
Cited by:
21
Related to:
10