The MYB transcription factor LrAN2, from Lycium ruthenicum, led to enhanced accumulation of anthocyanins and modified profile of the total glycoalkaloids in potato
Work
Year: 2021
Type: article
Institution Qinghai University
Cites: 44
Cited by: 6
Related to: 10
FWCI: 0.97
Citation percentile (by year/subfield): 73.34
Topic: Potato Plant Research
Subfield: Food Science
Domain: Life Sciences
Sustainable Development Goal Zero hunger
Open Access status: closed
Funders Qinghai Provincial Department of Science and Technology, Qinghai Provincial Department of Science and Technology, Ministry of Agriculture and Rural Affairs of the People's Republic of China
Grant IDS No. 2019-NK-A1, No. 2017-ZJ-960Q, No. CARS-9