Author

Giulia Giovagnoni

Observed names: G. Giovagnoni, GIOVAGNONI G., Giovagnoni G, Giovagnoni G., Giovagnoni, Giulia

Observed institution: University of Bologna

ORCID: 0000-0001-8010-7526

Observed ORCID: 0000-0001-8010-7526

OpenAlex ID: A5001187594

From Acidifiers to Intestinal Health Enhancers: How Organic Acids Can Improve Growth Efficiency of Pigs

2020 · Benedetta Tugnoli, Giulia Giovagnoni, et al. · Animals · 173

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Nature-Identical Compounds and Organic Acids Reduce E. coli K88 Growth and Virulence Gene Expression In Vitro

2020 · Andrea Bonetti, Benedetta Tugnoli, et al. · Toxins · 33

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Thymol and Carvacrol Downregulate the Expression of Salmonella typhimurium Virulence Genes during an In Vitro Infection on Caco-2 Cells

2020 · Giulia Giovagnoni, Barbara Rossi, et al. · Microorganisms · 33

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Antimicrobial Power of Organic Acids and Nature-Identical Compounds against Two Vibrio spp.: An In Vitro Study

2021 · Barbara Rossi, Maria Angéles Esteban, et al. · Microorganisms · 32

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Dual Antimicrobial Effect of Medium-Chain Fatty Acids against an Italian Multidrug Resistant Brachyspira hyodysenteriae Strain

2022 · Giulia Giovagnoni, Benedetta Tugnoli, et al. · Microorganisms · 16

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Organic Acids and Nature Identical Compounds Can Increase the Activity of Conventional Antibiotics Against Clostridium Perfringens and Enterococcus Cecorum In Vitro

2019 · G. Giovagnoni, B. Tugnoli, et al. · The Journal of Applied Poultry Research · 15

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A Comparison of the Immunometabolic Effect of Antibiotics and Plant Extracts in a Chicken Macrophage-like Cell Line during a Salmonella Enteritidis Challenge

2023 · Giulia Giovagnoni, Famatta Perry, et al. · Antibiotics · 7

A mixture of organic acids and thymol protects primary chicken intestinal epithelial cells from Clostridium perfringens infection in vitro

2022 · Federico Ghiselli, Giulia Giovagnoni, et al. · Poultry Science · 7

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A thymol-based blend of botanicals reduces Salmonella induced inflammation by altering key inflammatory signaling intermediates differentially depending on dose and in a manner distinct from in-feed antibiotics

2025 · Casey N. Johnson, Giulia Giovagnoni, et al. · Poultry Science · 2

Development of a performance-derived nutritional value for a microencapsulated gut health additive from a meta-analysis of 35 trials and its in vivo validation in broilers

2026 · Giulia Giovagnoni, Andrea Bonetti, et al. · Frontiers in Veterinary Science

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Role of bioactive compounds in the gastrointestinal host-pathogen interaction of poultry and swine

2023 · Giovagnoni, Giulia · AMS Dottorato Institutional Doctoral Theses Repository (University of Bologna)

Le thymol, le carvacrol et l’eugénol réduisent la croissance d’Escherichia coli K88 et l’expression des gènes de virulence in vitro

2021 · Andrea Bonetti, Benedetta Tugnoli, et al. · Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna)

Attività antimicrobica di acidi organici e composti naturali identici per il controllo di Salmonella typhimurium nel suino

2021 · Giulia Giovagnoni, Benedetta Tugnoli, et al.

Organic Acids and Nature Identical Compounds as Potential Novel Strategies to Manage Post-Weaning Diarrhea

2021 · Andrea Bonetti, Benedetta Tugnoli, et al. · Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna)

Can feed additives increase the antimicrobial activity of wide-spectrum antibiotics against E. coli?

2019 · Benedetta Tugnoli, Giulia Giovagnoni, et al.

Can feed additives increase antibiotics efficacy against E. coli

2018 · Ester Grilli, Andrea Toschi, et al. · Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna)

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Works count: 29

Citation count: 318

H-index: 7

I10-index: 6