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Cheik Omar Tidiane Compaoré

Observed names: Cheik Omar Tidiane COMPAORE, Cheik Omar Tidiane Compaore, Compaoré Cheik Omar Tidiane
Observed institution: Université Joseph Ki-Zerbo
ORCID: 0000-0003-4464-2585
Observed ORCID: 0000-0003-4464-2585
OpenAlex ID: A5002395355
Constructed wetland technology for the treatment and reuse of urban household greywater under conditions of Africa's Sahel region
2023 · Cheik Omar Tidiane Compaoré, Ynoussa Maiga, et al. · Water Science & Technology Water Supply · 16
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Development of a Constructed Wetland for Greywater Treatment for Reuse in Arid Regions: Case Study in Rural Burkina Faso
2024 · Ynoussa Maiga, Cheik Omar Tidiane Compaoré, et al. · Water · 13
Assessing greywater characteristics in the sahel region and perception of the local population on its reuse in agriculture
2024 · Cheik Omar Tidiane Compaoré, Amidou S. Ouili, et al. · Heliyon · 9
Purification Potential of Local Media in the Pre-Treatment of Greywater Using Vertical Biofilters under Sahelian Conditions
2022 · Cheik Omar Tidiane Compaoré, Ynoussa Maiga, et al. · Journal of Agricultural Chemistry and Environment · 9
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Effect of greywater treated by horizontal subsurface flow wetlands planted with Chrysopogon zizanioides and Andropogon gayanus on the germination of tomato (Lycopersicon esculentum Mill.) seeds under Sahelian climate
2023 · Cheik Omar Tidiane Compaoré, Ynoussa Maiga, et al. · Ecological Engineering · 8
In vitro screening for potential probiotic properties of Pediococcus pentosaceus strains isolated from fermented Bambara groundnut (Vigna subterranea L.) grains: A legume native to West Africa
2025 · Amidou S. Ouili, Assiètta Ouattara, et al. · The Microbe · 7
Isolation and characterization of fungal strains from the seeds of Bambara groundnut (Vigna subterranea (L.) Verdcourt) produced in Burkina Faso
2022 · Amidou S. OUILI, Ynoussa MAIGA, et al. · African Journal of Food Science · 6
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Assessment of the Probiotic Properties of Pediococcus acidilactici, Pediococcus pentosaceus, and Lactiplantibacillus plantarum Strains Isolated From Fermented Maize Grains
2025 · Amidou S. Ouili, Iliassou Mogmenga, et al. · Journal of Food Protection · 4
Assessment of the agronomic value of digestate from cashew nut shell and cow dung anaerobic digestion
2025 · Mahamadi Nikiema, Marius K. Somda, et al. · Discover Applied Sciences · 4
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Postharvest practices and aflatoxin content of cowpea (Vigna unguiculata L. Walp.) grain in Burkina Faso
2024 · Amidou S. Ouili, Mahamadi Nikiema, et al. · Journal of Stored Products Research · 4
Occurrence of antibiotic-resistant bacteria in household greywater discharged into the environment in Burkina Faso's Sahel region
2024 · Cheik Omar Tidiane Compaoré, Ynoussa Maiga, et al. · Journal of Water and Health · 4
Post-Harvest Management Practices Of Bambara Groundnut (Vigna Subterranea (L.) Verdc) Seeds In Burkina Faso
2022 · Ouili Amidou, Ynoussa Maiga, et al. · European Scientific Journal ESJ · 4
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Determination of Particle Size for Optimum Biogas Production from Ouagadougou Municipal Organic Solid Waste
2024 · Mahamadi Nikiema, Narcis Barsan, et al. · Sustainability · 3
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Isolation of Aspergillus flavus strains from Bambara groundnut (Vigna subterranea (L.) Verdcourt) seeds and screening for the production of aflatoxin B1 and B2
2023 · Amidou S. Ouili, Ynoussa Maiga, et al. · International Journal of Biological and Chemical Sciences · 3
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Post-Harvest Fungi Associated with Cowpea (Vigna unguiculata L. Walp.) Seeds Produced in Burkina Faso
2023 · Amidou S. Ouili, Ynoussa Maiga, et al. · Advances in Microbiology · 2
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Assessment of aflatoxin contamination in Bambara groundnut ( Vigna subterranea L.) produced in Burkina Faso, West Africa
2025 · Amidou S. Ouili, Cheik Omar Tidiane Compaoré, et al. · Cogent Food & Agriculture · 1
Assessing the Amending and Fertilizing Properties of Digestates From Anaerobic Digestion of Faecal Sludge in Burkina Faso, West Africa
2024 · Mahamadi Nikiema, Amidou S. Ouili, et al. · Journal of Agricultural Science · 1
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Optimization for improved biomethane yield from cashew nut hulls through response surface methodology
2024 · Mahamadi Nikiema, Marius K. Somda, et al. · Biomass Conversion and Biorefinery · 1
Biocontrol of Aspergillus flavus Strains Isolated from Bambara Groundnut (Vigna subterranea (L.) Verdc.) Seeds Using Essential Oils of Lippia multiflora Moldenke, Ocimum americanum L. (Lamiaceae) and Eucalyptus cameldulensis Dehnh
2024 · Mahamadi Nikiema, Amidou S. Ouili, et al. · Advances in Microbiology · 1
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ANTIFUNGAL ACTIVITY OF Pediococcus pentosaceus ISOLATED FROM BAMBARA GROUNDNUT (Vigna subterranea (L.) Verdc.) SEEDS AGAINST Aspergillus flavus
2023 · Amidou S.. OUILI, Camelia Filofteia DIGUTA, et al. · AgroLife Scientific Journal · 1
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Evaluation of yogurt made by SMEs/SMIs in Ouagadougou in contribution to achieving food and nutritional security of urban populations
2026 · Bénédicta Akotionga, Cheik Amadou Tidiane Ouattara, et al. · Discover Food
Production and Evaluation of a Forest Litter and Jatropha curcas Cake-Based Biofertilizer Developed through Anaerobic Fermentation
2026 · Dagoro Pale, Delwendé Innocent Kiba, et al. · Advances in Microbiology
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Screening of hydrolytic enzyme-producing fungi from fermented foods and agro-industrial residues for potential application in Jatropha curcas seed cake detoxification
2026 · Souleymane Bissiri, Amidou S. Ouili, et al. · International Journal of Biological and Chemical Sciences
Works count: 23
Citation count: 101
H-index: 6
I10-index: 2
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