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Simone Mendonça
Observed names:
MENDONCA, S.,
Mendonca, Simone,
Mendonça, Simone,
S Mendonça,
S. Mendonça
Institution:
Embrapa Agroenergia
Observed institutions:
Universidade Federal da Bahia,
Universidade Estadual de Londrina,
Universidade de São Paulo,
Embrapa,
Centro Universitário da Grande Dourados,
Embrapa Agropecuária Oeste,
Embrapa Agroenergia
show all 7
ORCID:
0000-0002-3647-6989
Observed ORCID:
0000-0002-3647-6989
OpenAlex ID:
A5008085257
Works
77
Awards
1
Long-Term Nutritional Outcome After Gastric Bypass
2009
·
Lorença Dalcanale
, Claudia P. M. S. Oliveira
, et al.
·
Obesity Surgery
·
201
Major Peptides from Amaranth (Amaranthus cruentus) Protein Inhibit HMG-CoA Reductase Activity
2015
·
Rosana Soares
, Simone Mendonça
, et al.
·
International Journal of Molecular Sciences
·
148
PDF
Amaranth protein presents cholesterol-lowering effect
2009
·
Simone Mendonça
, Paulo H. Saldiva
, et al.
·
Food Chemistry
·
133
Corn Bran as a Fibre Source in Expanded Snacks
2000
·
S Mendonça
, M.V.E Grossmann
, et al.
·
LWT
·
110
Cholesterol‐Lowering Properties of Whole Cowpea Seed and Its Protein Isolate in Hamsters
2008
·
K.M.G. Frota
, S. Mendonça
, et al.
·
Journal of Food Science
·
108
PDF
Effects of Maté Tea (Ilex paraguariensis) Ingestion on mRNA Expression of Antioxidant Enzymes, Lipid Peroxidation, and Total Antioxidant Status in Healthy Young Women
2009
·
Ruth L. T. Matsumoto
, Deborah H. M. Bastos
, et al.
·
Journal of Agricultural and Food Chemistry
·
96
Evaluation of Brazilian Sugarcane Bagasse Characterization: An Interlaboratory Comparison Study
2016
·
Justin B Sluiter
, Helena Chum
, et al.
·
Journal of AOAC International
·
90
High level production of laccases and peroxidases from the newly isolated white-rot basidiomycete Marasmiellus palmivorus VE111 in a stirred-tank bioreactor in response to different carbon and nitrogen sources
2018
·
Willian Daniel Hahn Schneider
, Roselei Claudete Fontana
, et al.
·
Process Biochemistry
·
72
PDF
Current Strategies for the Detoxification of Jatropha curcas Seed Cake: A Review
2018
·
Taisa G. Gomes
, Sámed I. I. A. Hadi
, et al.
·
Journal of Agricultural and Food Chemistry
·
43
Effect of Solids Content and Spray-Drying Operating Conditions on the Carotenoids Microencapsulation from Pressed Palm Fiber Oil Extracted with Supercritical CO2
2018
·
Paula Andrea Osorio Carmona
, Lorena Costa Garcia
, et al.
·
Food and Bioprocess Technology
·
42
Chemical features and antioxidant profile by Schizophyllum commune produced on different agroindustrial wastes and byproducts of biodiesel production
2020
·
Vanessa Basso
, Claudiane Schiavenin
, et al.
·
Food Chemistry
·
40
PDF
Pigment production by Fusarium solani BRM054066 and determination of antioxidant and anti-inflammatory properties
2020
·
Bruna S. Menezes
, Lucas S. Solidade
, et al.
·
AMB Express
·
36
PDF
Chemical features and bioactivity of grain flours colonized by macrofungi as a strategy for nutritional enrichment
2019
·
Fernanda Stoffel
, Weslei De Oliveira Santana
, et al.
·
Food Chemistry
·
36
A Comparison of Physical, Chemical, Biological and Combined Treatments for Detoxification of Free Gossypol in Crushed Whole Cottonseed
2020
·
Clemente Batista Soares Neto
, Aparecido Almeida Conceição
, et al.
·
Waste and Biomass Valorization
·
30
Fatty acid profiles of species of Jatropha curcas L., Jatropha mollissima (Pohl) Baill. and Jatropha gossypiifolia L.
2015
·
Talita Farias Sousa Barros
, Nair Helena Castro Arriel
, et al.
·
Industrial Crops and Products
·
27
Caracterização morfo-agronômica do banco de germoplasma de pinhao manso na fase jovem = Morpho-agronomic characterization of the germplasm bank of jatropha young stage
2011
·
B. G. la Viola
, Leonardo Lopes Bhering
, et al.
·
Americanae (AECID Library)
·
27
Bayesian Multi-Trait Analysis Reveals a Useful Tool to Increase Oil Concentration and to Decrease Toxicity in Jatropha curcas L.
2016
·
Vinícius Silva Junqueira
, Leonardo de Azevedo Peixoto
, et al.
·
PLoS ONE
·
26
PDF
Influence of seasonality on the chemical composition of oysters (Crassostrea rhizophorae)
2012
·
Giselda M. Lira
, Jadna C.M. Pascoal
, et al.
·
Food Chemistry
·
24
Oil content increase and toxicity reduction in jatropha seeds through family selection
2015
·
Leonardo de Azevedo Peixoto
, Bruno Galvêas Laviola
, et al.
·
Industrial Crops and Products
·
23
Effects of Maté Tea Intake on ex Vivo LDL Peroxidation Induced by Three Different Pathways
2009
·
Ruth Lobato T. Matsumoto
, Simone Mendonça
, et al.
·
Nutrients
·
22
PDF
Chemical Characterization of the American Oil Palm from the Brazilian Amazon Forest
2018
·
Maria Daniela España
, Simone Mendonça
, et al.
·
Crop Science
·
21
PDF
Growth and carcass characteristics of Santa Inês lambs fed diet supplemented with physic nut meal free of phorbol ester
2013
·
P.B. Oliveira
, P.M.T. Lima
, et al.
·
Small Ruminant Research
·
19
PDF
Development of an RP-UHPLC-PDA method for quantification of free gossypol in cottonseed cake and fungal-treated cottonseed cake
2018
·
Aparecido Almeida Conceição
, Clemente Batista Soares Neto
, et al.
·
PLoS ONE
·
18
PDF
Co-culturing of micro- and macro-fungi for producing highly active enzyme cocktail for producing biofuels
2021
·
Rubén Darío Romero Peláez
, Daiana Wischral
, et al.
·
Bioresource Technology Reports
·
16
The role of carotenes in preventing oxidation during palm oil processing: Adsorption studies
2024
·
Erislene S. Almeida
, Paula Osorio Carmona
, et al.
·
Industrial Crops and Products
·
15
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Works count:
77
Citation count:
1,560
H-index:
21
I10-index:
29
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