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Ayodele O. Olorunda

Observed names: A O OLORUNDA, A O Olorunda, A. O. OLORUNDA, A. O. Olorunda, A.O. OLorunda, A.O. Olorunda, Ayodele O Olorunda, Olorunda, A.O.
OpenAlex ID: A5010913751
Effects of processing conditions and packaging material on the quality attributes of dry‐roasted peanuts
2002 · Abayomi P Adebiyi, Isaac A Adeyemi, et al. · Journal of the Science of Food and Agriculture · 46
Upgrading quality of dried tomato: Effects of drying methods, conditions and pre‐drying treatments
1990 · A O Olorunda, O C Aworh, et al. · Journal of the Science of Food and Agriculture · 43
Recent Advances in Postharvest Technologies of Banana and Plantain in Africa
2000 · A.O. OLorunda · Acta Horticulturae · 34
Simulated transit studies on tomatoes; effects of compressive load, container, vibration and maturity on mechanical damage
1985 · A O OLORUNDA, M A TUNG · International Journal of Food Science & Technology · 33
Effects of raw materials, processing conditions and packaging on the quality of plantain chips
1995 · Christine A Onyejegbu, Ayodele O Olorunda · Journal of the Science of Food and Agriculture · 27
Effect of evaporative cooler environment on the visual qualities and storage life of fresh tomatoes
2003 · James Iwebuno Mordi, A. O. Olorunda · 23
Effects of tal pro‐long, a surface coating agent, on the shelf life and quality attributes of plantain
1984 · Ayodele O. Olorunda, Ogugua C. Aworh · Journal of the Science of Food and Agriculture · 18
Rheology of fresh and frozen okra dispersions
1977 · A. O. OLORUNDA, M. A. TUNG · International Journal of Food Science & Technology · 16
Technical note: Predicting quality of cassava products with the aid of chemical and rheological properties
1981 · A O OLORUNDA, O C AWORH, et al. · International Journal of Food Science & Technology · 13
Some postharvest factors associated with the occurrence of chilling injury in banana
1978 · Ayodele O. Olorunda, Mike Meheriuk, et al. · Journal of the Science of Food and Agriculture · 13
Quality attributes of frozen okra as influenced by processing and storage
1980 · O. C. AWORH, A. O. OLORUNDA, et al. · International Journal of Food Science & Technology · 11
Effects of temperature and chlorpropham on the storage of the yam
1974 · A. O. Olorunda, A. D. McKelvie, et al. · Journal of the Science of Food and Agriculture · 9
The Effects of Nitrogen, Phosphorus and Potassium on the Canning Quality of Tomatoes (lycopersicon Esculentum) in South-western Nigeria
1977 · R.A. Sobulo, A.O. Olorunda · Acta Horticulturae · 8
Effects of storage at chilling temperature on ion absorption, salt retention capacity and respiratory pattern in yam tubers
1976 · Ayodele O. Olorunda, Alan E. S. Macklon · Journal of the Science of Food and Agriculture · 5
Effects of calcium pre-treatments and freezing rates on fluid loss from plantain products
1984 · A O OLORUNDA, M A TUNG · International Journal of Food Science & Technology · 4
Food preservation by ionizing radiation in Nigeria: present and future status.
1978 · A. O. Olorunda, F. O. Aboaba · 4
Extension of ripening period of Musa fruit using calcium chloride infiltration, Semperfresh, and Brilloshine 1 coating
1995 · E. U. Chukwu, A. O. Olorunda, et al. · 3
Effect of post harvest factors on quality attributes of dehydrated banana products
1977 · A. O. OLORUNDA, M. A. TUNG, et al. · International Journal of Food Science & Technology · 3
Storage and Processing of Some Nigerian Root Crops
2019 · A. O. Olorunda · CRC Press eBooks · 2
Response of squash to ethylene and chilling
1977 · A. O. OLORUNDA, N. E. LOONEY · Annals of Applied Biology · 2
The effect of Chlorpropham on the storage of swedes
1975 · A. D. McKelvie, A. O. Olorunda, et al. · The Journal of Agricultural Science · 2
Storage and post-harvest physiology of root-crops
1973 · A. O. Olorunda · 2
Screening of plantain/banana cultivars for improved storage and processing characters
1993 · A. O. Olorunda · 1
Quality of Chin-Chin from Blends of Bambara Groundnut (Vigna subterranean (L) Verdc.) and Pro-Vitamin A Fortified Sweet Potato (Ipomoea batatas (L) Lam)
2020 · Abdulkareem Adamu Obomeghei, P.A. Ebabhamiegbebho, et al. · Nigerian Food Journal
Fried yam chips: from a traditional favorite to a modern food product
2003 · M. Bokanga, Amerr G. Abass, et al. · CGSPace A Repository of Agricultural Research Outputs (Consultative Group for International Agricultural Research)
Works count: 26
Citation count: 323
H-index: 11
I10-index: 11
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